Paphos People

YOU WILL NEED ;

Pork ribs( 2 lbs) boiled 20mins

4 Tablespoons barbecue sauce

4 “ Honey

4 “ Brown vinegar

1 “ chilli sauce

2 “ star anise (or ¼ teaspoon five spic
1/3 cup sherry
2 Tablespoons soy sauce
2 cloves garlic or more if preferred
1in fresh ginger grated
Combine all sauces etc, pour over spare ribs leave to stand about 1 hour
Bake in moderate oven until pork ribs are cooked baste frequently

Serves 4 - 6