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PostPosted: Fri Aug 29, 2008 6:21 pm 
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I am extremely pleased to advise that DILLON'S RESTAURANT and BAR (on the Coral Bay Road - opposite The Laura Beach Hotel) is now under new ownership.

My daughter, Hannah and her fiance, Kelvin signed the contracts and lease yesterday and will be open for business during next week (when they've had a chance to get everything ready).

Open from 12:00 Midday to 12:00 midnight, food will be served up until 10pm.
Happy hour is 5-6pm

You can expect great food, good music and good company.

All are welcome, whether it's for a meal, a snack, or just a drink.

You can expect an international cuisine, including English, Italian, Greek and even Mexican. There will also be the favourites...home made pies and home made pizza.

Kelvin's Sunday lunches are legendary.

There'll be a grand opening once all is ready. Anyone coming that day will receive a voucher entitling them to 10% off their food bill the next time they visit.

Keep an eye on this post for news as to when the grand opening will be.

Keith

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PostPosted: Fri Aug 29, 2008 7:01 pm 
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I am sure they were thinking of having a taverna night
at dillions, but I think it may have been put on hold, until
we knew what was going on..

hope to see you around more Keith

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PostPosted: Sun Aug 31, 2008 9:17 pm 
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Hi Keith, who will be cooking for you?


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PostPosted: Mon Sep 01, 2008 6:17 pm 
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debs wrote:
Hi Keith, who will be cooking for you?


Hi Debs,

Kelvin will be doing most of the cooking, but if you're looking for kitchen work have a word with him.

Keith

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PostPosted: Mon Sep 01, 2008 6:27 pm 
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I am pleased to advise that...

THE GRAND OPENING WILL BE ON FRIDAY 5th SEPTEMBER

MIDDAY to MIDNIGHT

HAPPY HOUR 5-6 PM

Anyone coming to the grand opening will get a voucher for 10% off their food bill on their next visit.


We look forward to seeing as many of you as possible. Anyone who tasted Kelvin's food at The Lagoon will know that you're in for a treat :!: :!: :!:

Best regards
KEITH

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PostPosted: Mon Sep 01, 2008 6:36 pm 
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All the best for that.

I thought forum member "Judge" was involved in the taking on of this venue ? Are you guys all in on the same business transaction ?

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PostPosted: Mon Sep 01, 2008 7:02 pm 
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BigDutch wrote:
All the best for that.

I thought forum member "Judge" was involved in the taking on of this venue ? Are you guys all in on the same business transaction ?


Hi...no, nothing to do with each other.

Our daughter saw Dillon's on the net around March time but we couldn't get over there to discuss it with the Dillon's until around April. Although they knew we were interested. The Judge's stepdaughter put a deposit down the day before we went to Dillon's to discuss a deal.

Then, when I heard that the Judge's deal had fallen through, we contacted Dillon's and made an offer.

Hope to see you there in the fullness of time.

Keith

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PostPosted: Mon Sep 01, 2008 8:50 pm 
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Ah Ah thanks for the explanation as I was a bit confused there.
Good Luck to you all in the new venture.
Gary

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PostPosted: Sun Sep 21, 2008 11:54 pm 
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Let me clarify, it wasn't my deal, it was my step-daughter, who incidentally is being refused the return of her deposit, so lawyers now involved :? .

There was other stuff as well.............if you need details Keith in case of problems pm me.

Chris

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PostPosted: Mon Sep 22, 2008 12:09 pm 
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Hay Judge,

I knew it was your stepdaughter's deal but I was being economical with words.

Sorry to hear about the deposit and the lawyers - it's never good when it gets to that stage.

Our deal seems to have gone through relatively cleanly and we are now up and running at full speed - just need more bums on seats now.

I'll let you know if I need any of the background - might be interesting, just in case.

Thanks Chris,
Keith

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PostPosted: Mon Sep 22, 2008 12:27 pm 
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good to hear keith - but you might to ask sooner rather than later :wink:

chris

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PostPosted: Thu Sep 25, 2008 9:10 pm 
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Just had our tea at Dillons and what a lovely home cooked meal it was. We both had the Mexican Chicken Fajita meal, which came with proper home cooked chips (best I've ever had here in Cyprus, the real, brown ones) and a lovely side salad, two beers a piece = 23euros!! The special tonight was Stifado or Seafood pie. Lovely eating area with a soft seating area as well, relaxing background music, just lovely to chill out.

The rest of the menu looks tempting with home cooked pies, sausages, burgers as well as chilli, curry, breakfasts, Sunday lunches as well as the daily specials. The best bit was a lovely slice of chocolate and baileys cake, verrrry moist and moorish with a lovely choccy topping. Will definitely be paying another visit.

Karen x

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PostPosted: Fri Sep 26, 2008 10:28 am 
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Thanks for these very kind words Karen,

Did you get the cheque?

Keith

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