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 Post subject: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 11:22 am 
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Hi All, :greetings

Does anyone know approx. how long tin foiled potatoes, normal size, take to cook in the coals of a BBQ?

There will probably be about 50.

Problem is to pre-cook the spuds, means they sit waiting to be fully cooked later on & they always taste funny to me after that.

Also does anyone know of a cheap but tasty marinade for pork & chicken pieces?


:giggle

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 11:30 am 
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Location: Kissonerga
pork seasoning i like nice n simple (and cheap cheap) not sure if really a marinade - wash in vinegar, rinsed in water, olive oil splashed plentifully, then add powdered cinnamon, pepper and dried oregano .. probably in 2:1:3 ratio ?! add salt near end of cooking to draw some fat to make a little crispy on the outside ?!

When we do potatoes under the souvla and/or on the skewers tend to allow an hour and they come out ultra soft and probably a touch dry !!

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 11:38 am 
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BigDutch wrote:
.... olive oil splashed plentifully ... add powdered cinnamon, pepper and dried oregano .. add salt .... to make a little crispy on the outside.

I bloomin starving now. :smilielol :congrats BigDutch.

Chicken marinade anyone?

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 6:05 pm 
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Location: Moved with the faeries to Kapparis
The best advice for a BBQ................. ask your friends round :gossip :gossip :gossip

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 6:33 pm 
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fairyshirls wrote:
The best advice for a BBQ................. ask your friends round :gossip :gossip :gossip




:congrats :goodpost :lol: :celeb2

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 7:07 pm 
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:shock: .... "there maybe trouble ahead" ... :doh It's a badminton do & loads of bad's going. So come on, how about a helpful chicken herb suggestion.. :smilielol :smilielol

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 8:44 pm 
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Here's some links for you:


http://www.cooksunited.co.uk/rs/s0/pork ... cipes.html


http://www.cooks.com/rec/search/0,1-0,p ... de,FF.html


http://www.jamieoliver.com/recipes/chic ... ed-chicken

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 9:04 pm 
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Thanks Molly :D

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 Post subject: Re: BBQ Advice Please
PostPosted: Fri Jul 09, 2010 9:09 pm 
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Your more than welcome......... :lol: :lol:

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 Post subject: Re: BBQ Advice Please
PostPosted: Wed Nov 10, 2010 8:38 pm 
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Jacket potatoes done in tin foil take about 1 hour in the coals - remember to turn them several times though

chris

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