Paphos People

A very wise lady gave me this recipe for feeding kittens coming off mum and starting solids.

120ml fresh yoghart
10 ml noynoy milk
10 ml water
3 egg yolks (no whites).

Basically fire it all into a tub, and mix together, use as needed and keep extra in the fridge.

Caution. It is very important not to use hot or boiling water as the mixture will act like a custard and go lumpy.
Secondly, once the noynoy is opened, hide the can as it will disappear into cups of coffee.....

Serve in a shallow dish, once they eat they know exactly what the dish is for.

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